Rollin' Up Fatties - Page 2 - Motorcycle-Journal Forums

imasupahewr0 · 06-23-2009, 03:42 PM

This thread and checking the smoking meats forum has really made me wish I didnt have let my dad take my grill/smoker to the barn at home when I moved into my new apartment!!

I'm going to attempt something like this on a regular gas grill friday. Any ideas or suggestions I can try to make this turn out better. (Notice I said better b/c how bad can bacon, sausage, mushrooms, rice and maybe some cheese be???)

**intimid8er** · 06-23-2009, 03:44 PM

Shrimp?

imasupahewr0 · 06-23-2009, 03:56 PM

I was actually gonna try a grilled/smoked parmasean I saw at SMF.

But I was more refering to cooking techniques for a regular grill. Or just roll it and throw it on the grates and go?

**intimid8er** · 06-23-2009, 04:10 PM

Turn one side off....

Keep the Fatty on the off side.

imasupahewr0 · 06-24-2009, 11:58 AM

Planning to do my first fattie Friday after work. Gas grill with indirect heat. Maybe get one under my belt before the 4th, even tho my friends will probably be drunk and will eat anything.

Sausage, bacon weave, shredded cheese blend (or maybe smoked guoda), mushrooms, onions, scallions, and brown rice.

I'm glad you started this, Ive been a hawk on SMF the last day or so. Lots of ideas, maybe a great new hobbie when not riding.

jdw82 · 06-24-2009, 12:21 PM

Damn I'm hungry, good thing its lunch time

**intimid8er** · 06-24-2009, 01:18 PM

Quote:

Originally Posted by imasupahewr0

Planning to do my first fattie Friday after work. Gas grill with indirect heat. Maybe get one under my belt before the 4th, even tho my friends will probably be drunk and will eat anything.

Sausage, bacon weave, shredded cheese blend (or maybe smoked guoda), mushrooms, onions, scallions, and brown rice.

I'm glad you started this, Ive been a hawk on SMF the last day or so. Lots of ideas, maybe a great new hobbie when not riding.

Go with the Smoked Gouda.

I had it in my hand, and then put it back. My instincts told me to grab it, and I don't know why I didn't buy it.

**intimid8er** · 06-24-2009, 01:23 PM

I had a neighbor waiting for me on the corner last night. He wants to "challenge" me to a "rib cook-off" on the Fourth.

I laugh at this. The last guy that "challenged" me to a cook off. Cooked his Boston Butt in the oven. Shredded it. And then then unsuccessfully tried to teach the shredded meat how to swim in some artificial smoke flavor infused BBQ sauce. Vile sh*t for a true BBQ fan, but haute cuisine for most of you Northerners.

**intimid8er** · 06-24-2009, 01:44 PM

Quote:

Originally Posted by imasupahewr0

I'm glad you started this, Ive been a hawk on SMF the last day or so. Lots of ideas, maybe a great new hobbie when not riding.

I just went over there finally.

Nice site. Oddly enough, BenjaminR is the guy I swiped the pics from on the beer forum!

I see they have a whole forum dedicated to Fatties. Cool.

Nice find.

imasupahewr0 · 06-24-2009, 02:58 PM

Quote:

Originally Posted by intimid8er

And then then unsuccessfully tried to teach the shredded meat how to swim in some artificial smoke flavor infused BBQ sauce. Vile sh*t for a true BBQ fan, but haute cuisine for most of you Northerners.

True pulled pork/ bbq is a hog cooked for hours, outside, then chopped with a lil vinegar and red pepper added. Thank you eastern NC!

Yeah good stuff in the fattie section, calzone fattie, greek, chicken parm

ChicsterMG · 06-24-2009, 07:21 PM

Yep, Tim. Now you suck.

buster · 06-30-2009, 05:09 AM

Quote:

Originally Posted by intimid8er

As most of you may know, smoking meat is one of my pastimes that I do on the weekends..... and concocting up a new rub, .....or devising a new technique, or trying a different way, or experimenting with different woods...

Holy Chit sherlock!

I actually thought you were 'fessin' up at this point!!!

Still I suppose there are huge language barriers between the Orlando version of smokin' meat, to the Glaswegian version...

jgreth · 06-30-2009, 09:38 AM

hey Tim,

Since I've been on a bit of a hiatus, I neglected to mention that my father's team took 2nd place in shoulder this year. It was unbelievable. I got one (full shoulder) from the winning 'batch'....

Wish you could have had some bud.

**intimid8er** · 06-30-2009, 10:57 AM

That's awesome Jeff.

I did think about y'all in May, and wondered how well y'all did.

06-23-2009, 03:42 PM	#21 (permalink)
imasupahewr0 Clunked into first gear Join Date: Jul 2008 Bike: Red '05 M50 Location: Charlotte, NC Posts: 206	This thread and checking the smoking meats forum has really made me wish I didnt have let my dad take my grill/smoker to the barn at home when I moved into my new apartment!! I'm going to attempt something like this on a regular gas grill friday. Any ideas or suggestions I can try to make this turn out better. (Notice I said better b/c how bad can bacon, sausage, mushrooms, rice and maybe some cheese be???) __________________ Fearless minds climb soonest into crowns. -Shakespeare

06-23-2009, 03:44 PM	#22 (permalink)
intimid8er Beer. Nature's Unstoppable Force. Join Date: May 2005 Bike: '06 XB12X Location: 30 41'47.99" N 83 11'26.54" W Hold My Beer Posts: 11,865	Shrimp? __________________ Song Pick of the Week John Mayer - Who Says

06-23-2009, 03:56 PM	#23 (permalink)
imasupahewr0 Clunked into first gear Join Date: Jul 2008 Bike: Red '05 M50 Location: Charlotte, NC Posts: 206	I was actually gonna try a grilled/smoked parmasean I saw at SMF. But I was more refering to cooking techniques for a regular grill. Or just roll it and throw it on the grates and go? __________________ Fearless minds climb soonest into crowns. -Shakespeare

06-23-2009, 04:10 PM	#24 (permalink)
intimid8er Beer. Nature's Unstoppable Force. Join Date: May 2005 Bike: '06 XB12X Location: 30 41'47.99" N 83 11'26.54" W Hold My Beer Posts: 11,865	Turn one side off.... Keep the Fatty on the off side. __________________ Song Pick of the Week John Mayer - Who Says

06-24-2009, 11:58 AM	#25 (permalink)
imasupahewr0 Clunked into first gear Join Date: Jul 2008 Bike: Red '05 M50 Location: Charlotte, NC Posts: 206	Planning to do my first fattie Friday after work. Gas grill with indirect heat. Maybe get one under my belt before the 4th, even tho my friends will probably be drunk and will eat anything. Sausage, bacon weave, shredded cheese blend (or maybe smoked guoda), mushrooms, onions, scallions, and brown rice. I'm glad you started this, Ive been a hawk on SMF the last day or so. Lots of ideas, maybe a great new hobbie when not riding. __________________ Fearless minds climb soonest into crowns. -Shakespeare

06-24-2009, 12:21 PM	#26 (permalink)
jdw82 Clutch Cadet Join Date: May 2007 Bike: 2007 C50T Location: Gainesville Ga. Posts: 910	Damn I'm hungry, good thing its lunch time __________________ "Go Steelers" 7 4 6

06-24-2009, 01:23 PM	#28 (permalink)
intimid8er Beer. Nature's Unstoppable Force. Join Date: May 2005 Bike: '06 XB12X Location: 30 41'47.99" N 83 11'26.54" W Hold My Beer Posts: 11,865	I had a neighbor waiting for me on the corner last night. He wants to "challenge" me to a "rib cook-off" on the Fourth. I laugh at this. The last guy that "challenged" me to a cook off. Cooked his Boston Butt in the oven. Shredded it. And then then unsuccessfully tried to teach the shredded meat how to swim in some artificial smoke flavor infused BBQ sauce. Vile sh*t for a true BBQ fan, but haute cuisine for most of you Northerners. __________________ Song Pick of the Week John Mayer - Who Says

06-24-2009, 07:21 PM	#31 (permalink)
ChicsterMG M-J Master Poster Join Date: May 2005 Bike: Boulevard C50 Location: NEPA Posts: 3,737	Yep, Tim. Now you suck. __________________ Sometimes you need to ask yourself, "WWGD?"...Just be awesome, that's all!

06-30-2009, 09:38 AM	#33 (permalink)
jgreth Mr. Threadjack Join Date: Aug 2007 Bike: 2007 Suzuki GS500F Location: Memphis, TN Posts: 3,089	hey Tim, Since I've been on a bit of a hiatus, I neglected to mention that my father's team took 2nd place in shoulder this year. It was unbelievable. I got one (full shoulder) from the winning 'batch'.... Wish you could have had some bud. __________________ What the hell am I looking at? When does this happen in the movie? You're looking at now, sir. Everything that happens now is happening now. What happened to then? We passed then. When? Just now. We're at now now. Go back to then. When? Now! Now? Now! I can't. Why? We missed it. When? Just now. When will then be now? Soon.

06-30-2009, 10:57 AM	#34 (permalink)
intimid8er Beer. Nature's Unstoppable Force. Join Date: May 2005 Bike: '06 XB12X Location: 30 41'47.99" N 83 11'26.54" W Hold My Beer Posts: 11,865	That's awesome Jeff. I did think about y'all in May, and wondered how well y'all did. __________________ Song Pick of the Week John Mayer - Who Says

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